gluten free, sugar free
Ingredients:
2 pieces of gluten free bread or gluten free bagel
6 tablespoons of tomato sauce
1 cup mozzarella cheese
Preparation:
Preheat oven to 350 degrees. Take a sheet of foil and put it on the cookie sheet. Put the bread on the foil then spread 2-3 spoons of sauce until each is covered. Then add 1 handful of cheese to each bread piece. (Add any other toppings of your choice.) Place in oven until cheese bubbles. Take them out and let cool.