gluten free, sugar free
Ingredients:
1 1/2 cups gluten free flour mixture (Namaste Sugar Free Perfect Flour Blend is our favorite)
1 1/2 cups plain greek yogurt
3/4 cup water
7 eggs or 1 carton of “Real Eggs” egg substitute
1 teaspoon salt
1/3 teaspoon xanthan gum
Preparation:
Place all ingredients in a blender and mix well. Pour 1/3 cup portions in an well oiled griddle at 350 degrees.
