gluten free, sugar free, yeast free
Ingredients:
1 pound ground turkey
3/4 teaspoon salt
1 teaspoon ground sage
2 tablespoons onion flakes
1 tablespoon of Truvia or powdered stevia
pepper to taste
Preparation:
Put ground turkey in pan, add salt, ground sage, Truvia or powdered stevia, pepper cook until done. Use as a side dish or place cooked turkey inside omelettes.
Creamy sausage: Add a block of cream cheese to the cooked ground turkey. Delicious!
Sausage patties: Mix raw turkey with salt, ground sage and pepper. Use a fork or a food processor mix the ingredients. Shape into 6 thin patties or several links. Fry or bake until browned.
You can freeze the sausages, either raw or cooked, for future fast breakfasts.
